Bar Food. Elevated.

Lancaster County is a food paradise, so it’s only natural to source locally and make everything we can from scratch. We focus on traditional bar food that’s well made - pizza dough made from scratch and hand rolled, burgers seasoned to perfection and pressed right in our kitchen, pork and chicken slow cooked with our house made spice blends for our tacos, and a few great salads. We aim to make every meal a delightful pairing with the perfect pint.

Not in the mood for a beer? Not a problem.

Hell in a Bucket is a full service bar serving wine and spirits made in Pennsylvania. We feature hand-crafted cocktails with spirits from Hidden Still Spirits and Thistle Finch, wines from Galen Glen, and a zero proof menu with house-made flavored lemonades and iced tea and hand-crafted mocktails.

Feeling a little sensitive?

We know how hard it can be to enjoy a meal out with friends and family when you’re trying to manage food allergies and sensitivities. While we can’t guarantee that the foods we serve won’t come into contact with allergens, we do everything we can to make sure that there’s something on the menu for everyone, whether you’re gluten-free, vegetarian, and have any other dietary restriction. Thanks to our partnership with Amaranth Bakery, we are able to offer gluten sensitive options for almost everything on our menu. And many of our beers are gluten reduced, just don’t tell the regulars. Let our staff know what your needs are and we can always point you in the right direction.